Our Gluten Free Organic Beef Mince is crafted from 100% certified organic beef sourced directly from our own farm at Coolanowle, Ballickmoyler, Co. Laois, where we’ve been committed to organic farming since 2001.
This premium mince is seasoned with a blend of sea salt, white pepper, garlic, onion, and paprika, enhancing its natural flavor without the need for artificial additives. It’s free from preservatives and contains no allergens, making it a wholesome choice for your culinary creations.
These 20 Organic Gluten Free Beef burgers are delivered fresh in packs of 4 and can be frozen individually. Sold Cling Wrapped on trays.
INGREDIENTS: Beef (87%), Water, sea salt, white pepper, garlic, onion, paprika (Certified Organic Ingredients). Allergens: None.
Cling wrapped on trays of 4. Best enjoyed within: 3 Days. Suitable for immediate freezing. Organic meat contains no artificial preservatives or colouring and may lose its pink colour faster than expected — this is normal and still delicious and perfectly safe.
We use only 100% certified organic standards, and our cattle grow slowly on natural pastures in County Laois, avoiding all GMOs and antibiotics. Every patty offers a perfect 85% lean to 15% fat ratio, staying juicy and tender on the grill or in a pan for a quick weeknight dinner.



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