Free Range Goose- Previously Frozen

Free Range Goose, sourced from the esteemed farm of Mary Walsh in Shelmutsrath, Co. Kilkenny, renowned for producing some of the finest free range geese in the country. These geese are raised with care, ensuring high animal welfare standards and exceptional quality. Perfect for creating a memorable centerpiece for your Christmas dinner, this free range goose promises rich flavour and tender meat that will delight your guests.

Product Details: Preparation: Oven-ready whole goose. Packaging: Vacuum-sealed for freshness. Previously Frozen- May thaw slightly during transportation therefore not suitable for refreezing.

5kg approx. Best enjoyed within: 3 Days. Previously Frozen – Not suitable for refreezing (may thaw during transport).

Our geese live a natural life on open pastures, roaming freely and eating a natural diet, which creates a rich, deep, succulent flavor. We follow strict organic standards on our family-run farm and never use synthetic chemicals or pesticides. When you buy from us, you support small-scale, local farming. We freeze the goose immediately to lock in freshness — simply thaw slowly in the fridge before cooking.

Goose fat is a prize in itself and can be saved to roast incredible potatoes. For the best results, prick the skin before roasting to help the fat render out perfectly.