A curated selection of premium organic beef steaks. Includes ribeye, sirloin, and fillet cuts. Grass-fed, GMO-free, and antibiotic-free. Perfect for steak lovers.
What’s Included: 4 ribeye steaks, 4 sirloin steaks, 2 fillet steaks, plus 4 organic beef burgers for the kids. Total weight approximately 4 kg, serving six to eight people.
Our cattle graze on rich organic grass year-round, so the beef develops deep, natural flavor. Grass-fed beef contains more omega-3 fatty acids than grain-fed beef. We never use antibiotics or growth hormones.
How to Cook the Perfect Organic Steak: Remove the steak from the fridge thirty minutes before cooking. Season generously with sea salt and black pepper. Heat a cast-iron pan until smoking hot, sear each side for two to three minutes, then let the steak rest for five minutes before slicing.
Weight: 5 lbs.




Reviews
There are no reviews yet.